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Browse SOURDOUGH OR PUMPERNICKEL BREAD, 574/575 G products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

SOURDOUGH OR PUMPERNICKEL BREAD, 574/575 G - Products for Sale | Real Canadian Superstore

Meet your new crispy obsession. The first fresh pull-aparts designed for the air fryer, ready to crisp up in just 4 minutes.

Enjoy it your way – on its own or topped to share. Just tear, air, share!

Loaded with garlicky, herby goodness and finished with herbs and spices in every bite. Perfect for dunking, pairing with pasta, stealing straight from the basket, or sharing if you're feeling generous.

No artificial flavours or colours, just crispy, shareable goodness. Proudly baked and Canadian owned. Each 384g bag contains 8 fresh pull apart pieces that are air fryer ready.<ul><li>Crispy on the outside, soft on the inside. Wonder® AirCrisp is designed specifically for the air fryer to deliver a golden, perfectly crispy finish every time.</li><li>No thawing required. Fresh pull-aparts go straight from the bag to the air fryer and are ready to enjoy in just 4 minutes.</li><li>Loaded with garlicky, herby goodness and finished with herbs and spices in every bite.</li><li>Perfect for dunking, pairing with meals, stealing straight from the basket, or sharing if you're feeling generous.</li><li>Made without artificial flavours or colours and proudly baked in Canada.</li><li>Each 384g bag contains 8 fresh pull apart pieces that are air fryer ready.</li></ul>

AirCrisp Air Fryer Pull Aparts - Garlic & Herb Flavour

Rye combined with molasses for rich tang with a touch of sweetness. Slightly dense. Inifinitely versatile, this bread can be used for sandwiches, french toast, croutons and bread pudding!Fresh in-store baked breadAllergen Alert : We cannot guarantee that any items have not come into contact with Peanuts, Tree nuts, Milk, Fish, Crustacean, Shellfish, Egg, Soy, Sesame, Wheat Mustard, Sulphites.

Pumpernickel Bread Boule, Unsliced

Delicatessen rye bread made with natural spring water.

Pumpernickel Bread

Explore the unique flavours of sourdough.Sourdough boule has a pleasantly light sourdough flavour with crispy crust and a soft, chewy texture. Made with clean label ingredients - no artificial flavours, colours or preservatives.

Sourdough Bread Boule

Made with natural sourdough and a delicate blend of wheat and light rye flours for a perfectly balanced flavour. Baked in the finest European tradition.

À L’Européenne Light Rye Loaf

Loaded with wholesome grains and naturally high in fibre, this slow-fermented Farmhouse Farmhouse by Country Harvest sourdough multigrain loaf makes it easy to feel good about every bite.<ul><li>Made with Canadian wheat flour</li><li>No artificial preservatives</li><li>No artificial flavours or colours</li></ul>

Sourdough Multigrain Loaf

Rye combined with molasses for rich tang with a touch of sweetness. Slightly dense.Fresh in-store baked bread

Pumpernickel Bread, Sliced

In 1913, Fred Rubschlager founded the Rubschlager Baking Corporation in Chicago. With his five brothers, he developed the rye-baking tradition that inspires all of our European-style breads. New recipe, no artificial colours or flavours. Over 100 years of rye baking tradition. 

Pumpernickel

Explore the unique flavours of sourdough. Naturally tangy, baked in-store. San Francisco Sourdough loaf has a pleasantly light sourdough flavour with a crispy crust and a soft, chewy texture. Made with clean label ingredients - no artificial flavours, colours or preservatives.

Everything Sourdough Bread

Sunflower seed rye bread made with natural spring water.

Sonnenblumenkerne Bread

Stonemill® Bakehouse San Francisco Style Sourdough Bread brings the classic tangy sourdough flavour from the City by the Bay to your kitchen table. This soft and slightly chewy bread is naturally fermented and baked to perfection in our stone oven to provide the richest flavour and satisfying artisanal texture. It’s made with quality non-GMO ingredients and no artificial colours, flavours or preservatives for an authentic (recommend not using word authentic for this product) taste you can enjoy toasted for breakfast, as a sturdy sandwich base for lunch or dinner, or buttered as a side with soups and chilis.

Sourdough Bread

Sourdough Loaf, Sliced

Bagel Thins Pumpernickel

Time-tested European baking techniques and organic, Canadian-grown rye come together in Stonemill® Bakehouse Multigrain bread to create an absolutely authentic sourdough rye. Naturally fermented for delicious texture and flavour and baked with nutritious flax and sunflower seeds, this bread delivers a wholesome, great taste.

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Results for SOURDOUGH OR PUMPERNICKEL BREAD, 574/575 G

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Results for SOURDOUGH OR PUMPERNICKEL BREAD, 574/575 G

AirCrisp Air Fryer Pull Aparts - Garlic & Herb Flavour

Pumpernickel Bread Boule, Unsliced

Pumpernickel Bread

Sourdough Bread Boule

À L’Européenne Light Rye Loaf

Sourdough Multigrain Loaf

Pumpernickel Bread, Sliced

Pumpernickel

Pumpernickel Bread

Everything Sourdough Bread

Sonnenblumenkerne Bread

Sourdough Bread

Sourdough Loaf, Sliced

Bagel Thins Pumpernickel

Sourdough Rye Multigrain Bread