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Browse Chuck Roast products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Chuck Roast - Products for Sale | Real Canadian Superstore

Free From Grass Fed Australian Angus Beef, Boneless Blade Roast Beef , Aged to a minimum of 28 days

Free From Boneless Blade Roast Beef

Blade steaks and roasts are flavourful, fatty cuts of beef with a tough texture that becomes tender with slow cooking. Try braised blade steak along with your favourite vegetables and use blade roast to make a classic pot roast.

Beef Bottom Blade Pot Roast, Boneless

Beef Brisket

Sliced Beef Chuck Rolls, Frozen 

Roast Beef is already seasoned for your convenience on those busy weeknights. Create epic sandwiches or serve with mashed potatoes and roasted vegetables for a complete meal. Wholesale Clubs Disclaimer: Please note that this item is not available sliced and only sold as full chub at Wholesale Clubs. Please add 3000g to order a full chub.

Roast Beef

Lou's Roast Beef au Jus features slow-roasted beef cooked in its natural juices for a full-bodied taste. Each bite bursts with the savory essence of perfectly roasted beef that's been steeped for hours in flavourful juices. It's perfect to whip up as a main course for your weeknight family dinners. Pair it with a side of mashed potatoes and green beans for a classic, comforting meal.

Beef Pot Roast au Jus

A classic choice for a comforting meal, this bone-in chuck roast delivers rich, savoury flavour. Slow-roast it in the oven for an exceptionally tender centrepiece, perfect for a family dinner. For a different approach, braise the roast in a deep broth until the meat falls from the bone. Serve sliced alongside roasted potatoes or shred the leftovers for next-day tacos.

Beef Chuck Roast, Bone In

Free From Grass Fed Australian Angus Beef, Boneless Stewing Beef, Aged to a minimum of 28 days

Free From Boneless Stewing Beef

This boneless chuck roast develops a deep, savoury flavour and tender texture when cooked slowly. Braise it whole with root vegetables for a classic pot roast, or slow cook and shred the meat for flavourful tacos and sandwiches. Serve slices with mashed potatoes for a comforting family meal.

Beef Chuck Roast, Boneless

Cut from Canada AA or higher. Eye of round is a lean cut of beef that looks like tenderloin but can be a little tough. For tender, flavourful eye of round, try it slow-roasted and served with potatoes or slice it very thin for a roast beef sandwich.

Beef Eye of Round Oven Roast

Lou's Shaved Beef au Jus is delectably slow-roasted to perfection. Immersed in its inherent succulent juices, the slow roasting process provides an exquisite flavour that elevates your meals by creating a comforting roast beef sandwich or an enticing poutine.

Shaved Beef au Jus

Boneless Beef Bottom Blade Roast

Cut from Canada AA or higher. Stew meat pieces are pre-cut, lean chunks of meat such as beef, lamb, or poultry. Stewing helps to tenderize the meat and brings flavour to your soups, stews, or curries. Use stew meat to make beef and barley stew or a spicy goat curry.

Beef Stewing Cubes, Boneless

Roast Beef is already seasoned for your convenience on those busy weeknights. Create epic sandwiches or serve with mashed potatoes and roasted vegetables for a complete meal.

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107 search results for chuck roast