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Browse Oyster Shell Grit products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Oyster Shell Grit - Products for Sale | Real Canadian Superstore

Frozen Oyster Meat

Oysters are mollusks found in saltwater with rough, greyish-coloured shells and meat that ranges in flavour from salty to sweet. Oyster species are named based on where they are harvested. Oysters can be boiled or steamed in their shells, and shucked oysters can be sautéed, grilled, or added to stews.

Malpeque Oysters, Medium

Beausoleil Oysters (Case)

Bring a taste of the coast to your table with these fresh Malpeque oysters, known for their balanced briny flavour and clean, crisp finish. Serve them raw on the half-shell for an elegant starter, or bake them with breadcrumbs and herbs for a warm, savoury appetizer. A simple squeeze of lemon or a sharp mignonette sauce is all you need to complete the dish.

Oysters, Standard Malpeques, case

Oysters are mollusks found in saltwater with rough greyish-coloured shells and meat that ranges in flavour from salty to sweet. Oyster species are named based on where they are harvested. Oysters can be boiled or steamed in their shells and shucked oysters can be sauteed grilled or added to stews.

Malpeque Oysters, Choice

Live Oyster Cocktail, 12 Count

Panda Oyster Sauce, Club Pack

Clover Leaf’s Smoked Oysters come packed in sunflower oil and come in small, medium and large sizes.

Oysters, Smoked

Smoked Whole Responsibly Farmed Oysters In Sunflower Oil

<ul><li>low saturated fats</li><li>free of trans fat</li><li>contains omega-3</li><li>source of protein & iron</li></ul>

Smoked Oysters with Spicy Chili

A crisp, briny flavour with a subtle sweet-lime finish. Enjoy these Prince Edward Island oysters raw on the half shell for a classic appetizer, or grill them with garlic butter for a warm, savoury dish. Serve chilled with a squeeze of fresh lemon or a dash of hot sauce.

Lucky Lime Oysters

A crisp, briny flavour with a clean, cucumber-like finish defines these plump oysters. Enjoy them raw on a bed of ice for an elegant appetizer, or grill them lightly with a touch of garlic butter for a warm starter. Serve chilled on the half shell with a squeeze of fresh lemon or a classic mignonette sauce.

Pickle Point Oysters

There are two things you need to know about OLD BAY® Seasoning: 1. It’s great on seafood. 2. It’s great on everything else! OLD BAY’s® unique blend of 18 herbs and spices was born along the Chesapeake Bay over 75 years ago. The world-famous crab boil seasoning combines several flavour notes to offer a savoury and sweet taste with some spiciness, too, delivering an entirely unique taste. OLD BAY® Seasoning for seafood thoroughly blends 18 of the most versatile herbs and spices, lending a genuine and distinct flavour to classic Chesapeake menu items and new creations. Get crackin' this crab season with OLD BAY® Seafood Seasoning. They’re shaking and stirring it straight into low country boils down south, and all around the country, folks are getting creative, pairing OLD BAY® with pizza, popcorn, donuts, veggies, burgers and fries to name a few.

Original Seasoning

Prepared from quality oyster extracts to produce a rich oyster taste. Best used for dipping, marinating, stir-frying and cooking various kinds of dishes.

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