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PC Express Rapid Delivery

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Browse Pc Black Label products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Pc Black Label - Products for Sale | Real Canadian Superstore

That’s right folks, pizza is all grown up. The PC ® Black Label Margherita Pizza has arrived , Canada! Double-fermented dough, hand tossed by a professional pizzaioli in Italy and stone baked for an exceptional airy crust with a beautiful light texture  and crispness. Truly a pizza lover's classic, our margherita is topped with a creamy blend of mozzarella, hand-pulled buffalo's milk and stracciatella cheeses, Italian tomato sauce and finished with a bright burst of cherry tomatoes. Pair perfection tonight with a crisp pinot or even an ice-cold lager.

Margherita Pizza

Our super premium pizza originates in italy with dough that is double fermented, hand tossed by professional pizzaioli and stone baked for a flavourful crust with a beautifully light texture and crisp, blistered edges. A savoury delight, our spinaci pizza is topped with a creamy ricotta cheese sauce, mozzarella cheese, Parmigiano Reggiano cheese flakes, spinach, and roasted garlic for ooey-gooey results.

Spinaci Premium Pizza

The PC® Black Label Diavola Pizza, with its devilish Italian name, is ready to set your taste buds ablaze with flavour. Our premium pizza starts its life in Italy with dough that is fermented twice, hand tossed by a professional pizzaioli and stone baked for an immaculate crisp, airy crust . This savoury pie has a balanced heat and is topped with Italian tomato sauce, ventricina salami, smoked provola cheese, red onion and spices. Serve this Black Label special with a refreshing mixed greens summer salad topped with a nice balsamic vinaigrette.

Diavola Pizza

PC® Black Label Funghi Pizza is an umami dreamscape. Starting its life in Italy, our dough is double-fermented, hand tossed by a professional pizzaioli and then stone baked for that crisp, airy crust we know and love! This earthy and aromatic pie is then topped with a mix of portobello, shiitake and oyster mushrooms, a velvety sauce and finished with black truffle. Premium pizza is only a checkout counter away. What are you waiting for?

Funghi Pizza

Large-sized egg pasta pockets are stuffed with a savoury-sweet filling of creamy butternut squash and nutty tasting brown butter. Give it a quick cook and toss with a lick of herbed olive oil or another favourite sauce – keep it simple enough to let the rich, yet delicate, flavours shine through. Our ravioli is on the table in less time than it takes to proclaim this to be your new favourite pasta (that’s less than 5 minutes). For a twist on holiday traditions, surprise your guests in the best way possible, serving simple bowls of authentic Italian pasta as an appetizer course.  

Ravioli Grandi Butternut Squash & Brown Butter

Marinara Pasta Sauce is made with delicious Italian tomatoes, sweet onions, basil, and garlic for a classic Italian-taste. Heat and serve on top of any kind of pasta with parmesan cheese.

Marinara Pasta Sauce

The Fine Cheese Selection is perfect for adding to your charcuterie board with crackers. It includes Red Fox, Isle of Man, White Fox, and White Stilton® with Mango and Ginger for a variety of options. Imported from the United Kingdom, it's made with no artificial flavours or synthetic colours.

The Fine Cheese Selection

Made in a small town located North of Venice in the province of Treviso, we've stuffed our potato gnocchi with the most filling we could fit – delightfully rich, boldly flavoured and bursting in every tender bite. With rich Pecorino cheese and cracked black pepper, Cacio E Pepe Stuffed Gnocchi is an explosion of flavour in every bite. Made with freshly steamed whole potatoes, it's skillet-ready and on the table in about 6 minutes.

Flavour Explosion Cacio e Pepe Stuffed Gnocchi

Arrabbiata Pasta Sauce is made with Italian tomatoes, garlic, herbs, and spices for a bold and zesty flavour. Perfect for pairing with your favourite pasta, it adds a delicious taste to any meal.

Arrabbiata Pasta Sauce

Triangoli Porcini Mushroom with Truffle is ready in about 5 minutes for quick and easy meals on busy days. Made in Italy, this filled egg pasta tastes yummy in a light butter sauce with a sprinkle of parmesan. Serve it with a crisp green salad for a complete meal.

Triangoli Porcini Mushroom with Truffle 

Crafted by artisans in the La Mancha region of Spain, this renowned hard ripened sheep’s milk cheese tastes of sweet hay with hints of nuts and caramel balanced by lovely acidic notes. Shave on salads, pasta and rice dishes, serve as tapas with chorizo or Iberico ham, and enjoy as part of a cheese board. Imported from Spain.

Manchego Sheep's Milk Hard Ripened Cheese Aged 6 Months

Rich and smoky with a crunchy texture, Smoked Red Fox Cheese is a hard-ripened Red Leicester cheese. Imported from England, it's oak wood smoked for 8 hours and pairs well with wine and beer. It's a great addition to dishes like mac and cheese and grilled cheese sandwiches.

Smoked Red Fox Red Leicester Hard Ripened Cheese

Perfect for the grilling season and for the most sophisticated of beef connoisseurs comes our exceptionally savoury PC Black Label Wagyu Burgers. From the Kobe beef family, Wagyu beef is loaded with sweet, rich buttery flavour from omega-3 rich marbling, making it one of the most succulent meats in the world.

Wagyu Beef Burgers

Spicy and flavourful, Harissa Paste works as a marinade for lamb, chicken, and fish. It's made with a blend of peppers and toasted spices.

Harissa Paste

Deep and slightly fruity, try the unique flavour of Aleppo Pepper. Add these chili flakes to chicken, vegetables, rice, popcorn, and more for a bit of heat.

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