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Browse MARCANGELO SLICED ITALIAN MEAT, 85 G products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

MARCANGELO SLICED ITALIAN MEAT, 85 G - Products for Sale | Real Canadian Superstore

Enjoy this premium selection from the #1 imported Italian deli brand, featuring savory prosciutto, bold coppa di Parma, and rich Genoa salami. Perfect for elevating charcuterie boards and gourmet sandwiches, this assortment offers authentic Italian flavours and artisanal quality, making it an ideal choice for entertaining or enjoying a taste of Italy at home.

Antipasto Misto

Thinly sliced and lightly smoked, this Italian-style prosciutto offers a refined balance of saltiness, smokiness, and aromatic spices. The delicate texture and bold flavour make it a standout on charcuterie boards, in sandwiches, or wrapped around fruits and cheeses. A gourmet addition to any meal or appetizer spread.

Smoked Prosciutto Speck

Genoa salami is a rich, flavourful cured meat made primarily from pork, but it may also contain beef. Seasoned with garlic and black pepper, it is moistened with red wine, giving it a distinctive taste and smooth texture. Often thinly sliced, it’s perfect for sandwiches and makes an excellent addition to charcuterie boards.

Genoa Salami

Prosciutto is a traditional Italian ham that’s salt-cured and air-dried to develop its delicate, savory flavour and tender, melt-in-your-mouth texture. Often enjoyed in paninis with arugula and cheese or paired with sweet fruits like melon or figs, prosciutto offers a perfect balance of salty and sweet, making it a true gourmet favourite.

Prosciutto

This classic Italian cold cut gets an elevated twist with finely chopped pistachios blended into smooth, delicately seasoned mortadella. Thinly sliced for convenience, it offers a creamy texture with a hint of crunch and nutty richness. Ideal for sandwiches, charcuterie boards, or snacking on its own, it brings a touch of gourmet flair to any occasion.

Mortadella With Pistachio Thinly Sliced

From the ancient town of Bologna, nestled in the heart of Italy, arrives one of the country's most famous deli jewels: Mortadella. This delicacy is made from finely ground pork and slow cooked for over 20 hours. The Protected Geographical Indication seal on this product recognizes the value of being produced in a specific geographical area and under strict quality controls in compliance with traditional recipes. Sliced thinly, it delivers an unmistakable aroma and unique sweetness unlike anything else. Buon appetito!

Mortadella Bologna

A premium selection of four Italian cured meats: hot Genoa salami, Coppa di Parma, mild Genoa salami, and Prosciutto. Perfect for entertaining or everyday enjoyment, this ready-to-serve antipasto offers a balanced mix of bold, savory, and delicate flavours. Serve with cheese, olives, or bread for an authentic Italian experience.

Antipasto Quattro

Enjoy this delicious fusion of two Italian classics: savory salami and salty prosciutto. This unique combination delivers rich flavour and authentic Italian character in every slice. It’s a perfect addition to charcuterie boards, sandwiches, or makes a delicious snack on its own. It’s a gourmet upgrade for any occasion.

Salami with Prosciutto

Discover an authentic taste of Europe with this expertly curated selection of German-style salami, Parma salami, and chorizo-style salami. Each variety is crafted using traditional methods and high-quality ingredients, delivering rich, distinctive flavours. As one of MarcAngelo’s finest collections, these cured meats are perfect for charcuterie boards, entertaining, or everyday gourmet snacking.

European Charcuterie

Imported from Italy, Marcangelo’s family-sized pack of prosciutto offers delicate, savory slices perfect for any occasion. Enjoy it’s authentic Italian flavour in sandwiches, wrapped around melon, or as an addition to your next charcuterie board. The family-sized pack is a convenient and delicious option for entertaining or everyday meals.

Prosciutto Family Size

Enjoy a premium assortment of four authentic Marcangelo Italian meats: hot Genoa salami, mild Genoa salami, coppa di Parma, and prosciutto. This flavourful selection offers a perfect balance of heat, richness, and delicate savory notes. It offers an ideal assortment for charcuterie boards but also makes for a quick gourmet snack. You’ll get a true taste of Italy in every bite.

Antipasto Quattro Family Size

Mortadella is gently prepared and cooked to savoury perfection using the finest ingredients available and our time-honoured Italian recipe. Baked slowly to create just the right balance of subtle flavour and traditional taste

Light Mortadella

Pepperoni is a spicy, dry-cured sausage made from a blend of pork and beef, known for its bold, smoky flavour and firm, chewy texture. Often thinly sliced, it’s a classic pizza topping that delivers a savory, slightly spicy kick. It’s also perfect in sandwiches, charcuterie boards, or enjoyed on its own.

Pepperoni, Pizza Cut

Capicollo (known as ‘Capocollo’ or ‘Coppa’ in Italy) is an Italian-style ham made from dry-cured pork shoulder. Enjoy slices of it on sandwiches or as part of an antipasto plate.

Capocollo, Mild (Thin Sliced)

Mortadella is a smoked, smooth-textured sausage commonly made from beef and pork and a blend of seasonings. Enjoy slices of it on a sandwich or as part of an antipasto plate.Allergen Alert : We cannot guarantee that any items have not come into contact with Peanuts, Tree nuts, Milk, Fish, Crustacean, Shellfish, Egg, Soy, Sesame, Wheat Mustard, Sulphites. Wholesale Clubs Disclaimer: Please note that this item is not available sliced and only sold as full chub at Wholesale Clubs. Please add 3000g to order a full chub.

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