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Browse Rubschlager products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Rubschlager - Products for Sale | Real Canadian Superstore

In 1913, Fred Rubschlager founded the Rubschlager Baking Corporation in Chicago. With his five brothers, he developed the rye-baking tradition that inspires all of our European-style breads. New recipe, no artificial colours or flavours. Over 100 years of rye baking tradition. 

Bavarian Style Multigrain

Sesame Multigrain

Bavarian Style Rye

Pumpernickel

Club House Mustard Seed adds tangy subtle heat to pickling brines, rubs, seafood boils and so much more. Also used to complement corned beef, salad dressings, sauerkraut and boiled cabbage. Mustard seed is essential for sharp, zingy flavour in anything pickled- dill, sweet or bread & butter pickles, corn relish, pickled green beans or cauliflower. A favourite seasoning throughout the ages, its hot, pungent flavour is perfect for cut-ting through rich dishes like roast beef, corned beef and ham. Use it in spice blends, marinades, chutneys, and glazes and rubs for meats. Mustard seed works equally well kicking up the flavour of mild ingredients like potatoes, legumes, chicken and seafood. Add it to the dressing for potato salad or coleslaw or the steaming liquid for shrimp.

Mustard Seed

A blend of whole and broken spices, Pickling Spice has an aromatic and slightly pungent aroma and a characteristic tasteIt imparts a wide variety of flavours to the pickling processThe blend of spices add a variety of tangy and savoury flavoursThis pungent spice is bound to brighten and spice up any choice of dishClub House is dedicated to boosting the flavour of your everyday and most important meals and have become Canada's leading brand of spices, seasonings, recipe mixes and extracts

Pickling Spice

Inspired by Montreal's iconic everything bagels, this lightly toasted seasoning mixes white and black sesame, poppy and flax seeds with zesty onion and garlic.

Montreal Bagel Spice

<p>Add Celery Seed to your pantry to add a savoury and earthy flavour to your favourite dishes. Use it when you're making soups, stews, stir fries, or when roasting vegetables.</p>

Celery Seed

The flavor of dill seed is warming, aromatic and slightly stronger than dill weedUse McCormick Gourmet Dill Seed to prepare pickles, seafood, noodles, breads and potatoesDill seed adds its pungent, caraway-like flavor to Eastern European and Scandinavian cooking, where it is used in fresh and pickled fish dishes, pork roast, potatoes, sauerkraut and breadsMade with high quality products, taste the difference with this flavour boost!There's a world of choice when it comes to spices. But the true difference lies inside — because not all spices are created equal

Dill Weed

Everything Bagel Seasoning

<p>Fennel Seeds have a sweet and earthy flavour that can be used in marinades or rubs for seafood or pork. Add it to your favourite dishes for an extra burst of flavour.</p>

Fennel Seeds

Get ready to transform chicken, steak, pork chops and even bacon with our PC® Black Label Smoky Bourbon Rub Spice Blend. Made with sea salt, smoked with spent bourbon barrel wood and mixed with smoked paprika, to give it a distinctly smoky flavour. We’ve then added sugar and orange peels to balance out the smokiness. The coarse grain rub is a perfect match for meat, but be sure to mix it with a touch of oil and brush it over tofu, Portobello mushrooms or cauliflower steak before grilling.

Smoky Bourbon Rub Spice Blend

Pickling Spices

This classic steakhouse seasoning brings a robust, savoury, and peppery flavour to all your favourite cuts of meat. Use it as a dry rub on steaks, roasts, and burgers before cooking. It also adds a delicious character to roasted potatoes and grilled vegetables.

Butcher’S Block

 Savoury taste and crunchy texture of everything bagelsClub House All Purpose blends deliver versatile, tastes-great-on-everything modern flavors that make cooking easyPaleo, gluten free, non-GMO, kosher, Halal, no artificial colours or flavoursClub House has been obsessed with flavour since 1883From our family in London, Ontario, to yours - we've committed to delivering Canada the purest and most ethically sourced flavours possible

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