Enchiladas

Enchilada Base[enchilada Chicken Slurry (cooked Seasoned Chicken (chicken, Water, Cornstarch, Salt), Tomato Sauce (tomatoes, Water, Salt, Sugar, Citric Acid, Garlicpowder, Onion Powder, Spices), Refried Beans (cooked Beans, Water, Canola Oil,salt), Bell Peppers, Water, Pinto Beans, Corn, Black Beans, Rice, Onions,sugars (cane Sugar, Honey), Vegetable Oil, Seasoning (salt, Sugars[maltodextrin], Flavour, Yeast Extract, Artificial Flavour, Canola Oil, Spices,citric Acid, Disodium Guanylate, Disodium Inosinate), Spices, Paprika, Salt,lemon Juice, Chili Powder (spices, Salt), Modified Corn Starch, Garlic Powder,wheat Flour, Xanthan Gum, Garlic, Nisin, Onion Powder]. Enchilada Sauce [tomatosauce(crushed Tomatoes, Water, Salt, Sugar, Citric Acid, Spices, Garlic Powder,onion Powder), Water, Modified Corn Starch, Vegetable Oil, Onions, Wheat Flour,chili Powder (spices, Salt), Garlic, Seasoning (salt, Sugars[maltodextrin],flavour, Yeast Extract, Artificial Flavour, Canola Oil, Spices,citric Acid, Disodium Guanylate, Disodium Inosinate), Spice, Salt, Xanthan Gum ,paprika],tortilla [enriched Wheat Flour, Water, Canola And Modified Palm Andpalm Kernel Oil Shortening, Baking Powder, Wheat Gluten, Sugar, Salt, Vinegar,potassium Chloride, Calcium Propionate, Fumaric Acid, Guar Gum, Modifiedcellulose, Potassium Sorbate, Vegetable Monoglycerides], Cheddar Monterey Jack Cheese[pasteurized Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Calciumchloride, Microbial Enzyme, Annatto, Cellulose, Natamycin]. may Contain Peanuts,tree Nuts, Fish, Crustaceans, Shellfish, Eggs, Soy, Sesame, Triticale (gluten),mustard, Sulphites. Preparationinstruction: Preheat The Oven To 375f. Remove Plastic Lid From The Foil Tray.place Directly On Center Of Oven And Cook The Enchilada For 25 Minutes. Serve.