
Cold foam, Peppermint Mocha Limited Edition
- $1.62/ 100g
Product availability and price subject to change based on offers available at pick-up or delivery time.
Transform your coffee moments with our Cold Foam Peppermint Mocha, infusing the warmth of winter into every sip. This velvety and creamy foam adds the perfect layer to your daily brew, crowning each cup with rich and inviting flavours. Whether you’re savouring a hot, steamy latte or a chilled iced coffee, our cold foam Peppermint Mocha transforms every drink into a cafe-inspired delight in seconds. With each can providing enough foam for at least 15 creamy beverages, just shake, pour and embrace the warm, comforting taste of winter at home — where every sip feels like a luxurious experience.
- Limited edition flavour
- Creamy texture with a foamy top
- At least 15 coffee-shop beverages with 1 can
- Enjoy in hot or iced coffee
- Perfect for coffee any time of the day
Product Number: 21657213_EA
Nutrition Facts
- Serving Size Per 2.0 tbsp (15 g)
*5% or less is a little, 15% or more is a lot
The values stated are approximate and may not be fully representational of this products vitamins, nutrients and ingredients.
Ingredients
We do our best to be accurate with respect to the advertised ingredients, nutritional information, product images, country of origin, and descriptions listed on our app/website. As this information may be changed by manufacturers at any time, we strongly recommend that you always read the product packaging carefully for the most current and accurate ingredient, nutrition, country of origin, or other product information (including warnings) before using or consuming any products. If you have food sensitivities or allergies, you should always read the actual product packaging to ensure safety of the product for your situation. Please do not solely rely on the information provided on this app/website.
We may, at our sole discretion, limit or cancel quantities purchased to ensure reasonable requirements and availability for all customers.









